The thing I like the most about my weekends is the pace. I try to slow down, sleep in, take my time. And the perfect food for lazy weekends? Tacos, of the breakfast variety.
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I never liked corn tortillas until I visited Mexico years ago and tasted my first handmade one. WHOA. When they’re hot off the grill they’re soft and warm and so insanely delicious. I asked if someone would teach me how to make them (good news, I found a willing taker) and now they’re something I love making at home.
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